Go Back
Print Recipe
5 from 2 votes

Strawberry and Blueberry Muffins Recipe with Gerber

Author: Generations of Savings

Ingredients

  • 1 cup Gerber Oatmeal Single Grain Cereal
  • 1 tbsp sugar
  • 3 tsp baking powder
  • 1/4 tsp salt
  • 3/4 cup almond milk
  • 1 large egg
  • 2 tbsp almond butter
  • 1/2 tsp vanilla
  • 1/2 cup fruit I used diced strawberries & blueberries

Instructions

  • Preheat oven to 350ºF.
  • Whisk together the oatmeal, sugar, baking powder, and salt.
  • Add the almond milk, egg, almond butter, and vanilla. Mix until smooth batter forms.
  • Gently fold in the fruit of your choice
  • Pour 1/4 cup batter into each cup in the muffin tin. Bake for 15-18 minutes until toothpick inserted comes out clean.