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5 from 11 votes

Manwich Meatball Poppers

Author: Generations of Savings

Ingredients

  • 1 can of Manwich - I used Original Flavor
  • Shredded cheese - I used mozzarella & parmesan
  • thawed store bought meatballs
  • a can of pizza dough or you can make your own

Instructions

  • Directions
  • Preheat oven to 375 degrees.
  • Lay out store bought pizza dough and roll it down.
  • Cut into circles about 2 inches.
  • Add a meatball, shredded cheese, and a teaspoon of Manwich to each dough circle and pinch seams together.
  • Roll into a ball. Place onto nonstick baking pan. (You can brush with an egg wash with a tsp of garlic powder in it for extra flavor)
  • Bake for 15 minutes or until golden brown. (some store bought meatballs require longer baking times)
  • Serve with extra Manwich sauce for dipping. Heat it up first to make it even better.